Research Publications (FEES)

Sr. No.	Authors	Year	Title of the Research Paper	Name of the Journal	Volume; Page Nos.
01	S.S. Belsare, Joshi S.A., Rathod, R.H.	2015	Plastic astaryuktakhetitalabomematsyapalan: navintamutpadtaknik	Rashtriya Krishi	Vol. 10 (1) & (2), February-August, 2015 pp. 45-47
02	S.S. Relekar, S.A. Joshi, A.K. Kulkarni, S.B. Gore, Dr. P.A. Telvekar and S.S. Bankar	2019	Quality evaluation of cutlet prepared from rohu (Labeorohita) and pangasius (Pangasius pangasius) at deep freeze storage	International J. Sci. Environ. Technol	8(2): 379-387
03	S.B. Gore, S.S. Relekar, A.K. Kulkarni, S.A. Joshi, J.G.K. Pathan, P.A. Telvekar, S.S. Bankar	2019	Quality of traditionally salted and dried fishes of Ratnagiri fish market, Maharashtra	International J. Sci. Environ. Technol	8: 663-673
04	S.S. Belsare, Joshi S.A., Rathod, R.H.	2020	Freshwater aquaculture of Maharashtra – A review of Vidarbha perspective	Rashtriya Krishi	Vol. 15 (1) 2020: 95-101
05	P.A. Telvekar, S.B. Gore, S.S. Relekar, S. Meshre, G. Kate, L. Baig	2021	Status of fisheries of upper Wardha reservoir, Maharashtra, India	J. Indian Fish. Assoc.	48 (2): 49-55
06	S.S. Relekar, S.B. Gore, A.K. Kulkarni, S.A. Joshi, P.A. Telvekar	2021	Qualitative Evaluation of Fish Fingers Prepared from Tilapia (Oreochromis niloticus) and Pangasius (Pangasius pangasius) Stored at -18±2°C	Indian Journal of Animal Research	57(12): 1747-1752. DOI:10.18805/IJAR.B-4751
07	S.V. Patil, B.V. Naik, S.M. Wasave, B.M. Yadav, K.J. Chaudhari, M.J. Gitte, P.A. Telvekar, V.G. Yewale, R.H. Rathod and P.E. Shingare	2021	Knowledge Level of Shrimp Farmers in Maharashtra Towards Better Management Practices (BMPs) in Shrimp Farming	International Journal of Tropical Agriculture	Volume 39, Number (1-2) 2021: pp. 79-82
08	P.A. Telvekar, S.S. Relekar, S.B. Gore, R.H. Rathod, S.S. Belsare, S.D. Meshre, M.B. Katare, L.S. Uskelwar and Pawan Kalyan	2022	Livelihood opportunities for tribal farmers through fish culture practices in seasonal ponds in Gadchiroli district of Maharashtra	J. Indian Fish. Assoc.	49 (1): 01-07
09	Belsare, S., Gore, S., Rathod, R., Mogalekar, H. and Kate, G.	2022	Effects of Varying Quantities of Dietary Protein and Lipid on Growth Performance, Blood Biochemical Parameters, Digestive Histology and Enzyme Activity in Juvenile Gold Fish (Carassius auratus)	Indian Journal of Animal Research	DOI: 10.18805/IJAR.B-4924
10	S.S. Relekar, P.A. Telvekar, S.A. Joshi, S.B. Gore, R.H. Rathod, S.S. Belsare, V.K. Basunathe and Pankaj Seth	2022	Livelihood Enhancement of Women Self Help Groups through Development and Marketing of Value-Added Fish Products in Vidarbha Region	Frontiers in Crop Improvement	10: 3631-3635
11	Rathod, R.H., Barve, S.K., Shridhankar, M.M., Indulkar, S.T., Yewale, V.G., Lokhande, P.C. and Waghmare, S.S.	2022	Efficacy of Sampling Design to Study Macrofaunal Assemblage on Exposed Sandy Beaches	Acta Scientific Veterinary Sciences	(ISSN: 2582-3183), Volume 4, Issue 5, 31-37
12	V.G. Yewale, M.M. Shirdhnakar, A.S. Mohite, S.K. Barve, R.H. Rathod, K.J. Chaudhari, S.V. Patil, B.M. Yadav, S.M. Wasave and B.V. Naik	2022	Design and General Characteristics of ‘Disco Dol’ (Two Seam Trawl) Operated along Ratnagiri, Maharashtra	Asian Journal of Agricultural Extension, Economics & Sociology	40(4): 100-106
13	Arpita Sharma, Suchismita Prusty, Rajiv Rathod, R. Arthi, Andrew Watterson & Lissandra Cavalli	2023	Occupational hazards of Indian shrimp farm workers	All Life	VOL. 16, NO. 1, 2225762
14	Kamble, P.A., Gore, S.B., Relekar, S.S., Telvekar, P.A., Rathod, R.H., Belsare, S.S., Tandale, A.T. and Meshre, S.D.	2023	Development of Fish Cracker from Indian Major Carp, Labeo catla	BKAP	38(2): 167-171. DOI:10.18805/BKAP617
15	Yadava, K.K., Telvekar, P., Antony, C., Relekar, S., Meshre, S., Gore, S., Katare, M. and Mogalekar, H.S.	2023	Impact of oxytetracycline on growth performance, hematological parameters, serum biochemistry and digestive enzyme activity in genetically improved farmed tilapia (GIFT)	J. Exp. Zool. India	26(2): 1887-1892
16	Gore, S., Balange, A., Markad, A., Relekar, S., Belsare, S., Ghatge, S., Telvekar, P. and Joshi, S.	2023	Prospects of Development of Emulsion Sausages from Mince of Indian Major Carps	IJBSM	14(6): 854-861
17	S.B. Gore, A.K. Balange, S.S. Belsare, A.T. Markad, A.T. Tandale, S.S. Relekar, P.A. Telvekar and S.S. Ghatge	2023	Physical quality and composition of ready-to-eat emulsion sausages prepared from mince of Indian major carps	The Pharma Innovation Journal	12(3): 2214-2218
18	S.S. Relekar, J.M. Koli, S.B. Gore, A.S. Mohite, A.S. Desai, S.M. Wasave, P.A. Telvekar, A.U. Pagarkar	2024	Proximate and Amino Acid Composition of Freshwater Fish of Nagpur, Maharashtra, India	Indian J. Ani. Res.	doi: 10.18805/IJAR.B-5410
19	Rajiv Rathod, Arpita Sharma, Rama Sharma, Bharat Yadav and Rupak Goswami	2024	Constraint analysis of officials of department of fisheries of Vidarbha region of Maharashtra	International Journal of Agriculture Extension and Social Development	Volume 7; SP-Issue 1; Jan 2024; Page No. 84-92
20	Rajiv Rathod, Arpita Sharma, Rama Sharma, Bharat Yadav and Rupak Goswami	2024	Constraint perceived by beneficiaries in adoption of fisheries development programmes in Vidarbha region of Maharashtra	International Journal of Agriculture Extension and Social Development	Volume 7; Issue 2; Feb 2024; Page No. 428-437